Frozen Meals (309)

Amy's Kitchen Frozen Thai Green Curry Asian Meal, Vegan, Gluten Free, 10 Ounce, $7.49

Microwave or regular oven. From our home to yours. Amy's Pad Thai and Thai Red Curry have been so popular with our customers that we were thrilled when our friend, who created the recipes, came to us with a recipe for another Thai dish, Thai Green Curry. We simmer organic fire roasted sweet potatoes and red bell peppers with organic green beans, yellow zucchini and tofu in our unique house-made curry sauce, then serve it over fragrant jasmine rice. The result is so delicious that we know you'll be as delighted with this dish as we are. Family owned since 1987. After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we started Amy’s Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products.

Amy's Kitchen Frozen Vegan Vegetable Lasagna With Daiya Cheeze, Gluten free, 9 Ounce, $7.49

Lasagna, Vegan, Vegetable

Amy's Kitchen Gluten and Dairy Free Rice Mac & Cheese, 8 Ounce, $5.39

Plant based. Made with organic rice pasta. Our classic recipe is back! The recipe you know and love is back! After so many of you let us know you missed the delicious, dairy free Cheddar-style cheeze from our original recipe, we brought it back. All that's left to do is enjoy. From or home to yours. Family Owned Since 1987: After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we started Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products.

Amy's Kitchen Gluten Free Rice Mac & Cheese, 9 Ounce, $5.39

Microwave or regular oven. Amy loves our Mac & Cheese, but some of her friends, like many Amy's customers, are not able to eat it because they are gluten intolerant. So we decided to create a dish that does not include any wheat, and searched until we found a macaroni-style pasta made from organic rice. Then we covered the tender rice pasta with the same smooth cheese sauce that has made our Mac & Cheese so popular, and came up with this great-tasting dish for all our customers to eat and enjoy. From our home to yours. Family owned since 1987. After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we started Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products.

Amy's Kitchen Gluten Free Three Cheese Kale Bowl, 8.5 Ounce, $7.49

Microwave or regular oven. From our home to yours. Amy’s Mac & Cheese is an all-time favorite with kids of all ages. Thinking it would be nice to offer a special version for the more sophisticated foodies among us, Andy asked Steve, our chef in France, to create one. With true genius, Steve adapted his Gratin Dauphinoise with Spinach recipe to suit our needs, using gluten free pasta, three cheeses and organic kale. The result is superb. Kale adds texture, color and tastes delicious. The additional cheeses give an extra flavor boost to our original Mac & Cheese while keeping its smooth comfort-food feel. Here is a dish for grown-ups that kids will probably go for as well. Family Owned Since 1987: After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products.

Amy's Kitchen Gluten Free Tofu Scramble Breakfast Wrap, 5.5 Ounce, $3.00

Plant based.

Amy's Kitchen Greek Spanakopita Wrap, 5.5 Ounce, $3.00

Amy's Kitchen Indian Samosa Wrap, 5 Each, $3.00

Made with organic potatoes, peas and tofu. Certified Organic by: Quality Assurance International. Certified Vegan vegan.org No GMOs - No genetically engineered ingredients. amys.com.

Amy's Kitchen Original Frozen Vegetable Pot Pie, Made with Organic Vegetables, Non-GMO, 7.5 Ounce, $5.39

The original vegetable pot pie. The idea for Amy's Kitchen was born, along with our daughter Amy, on Nov. 18, 1987. Suddenly, there was little time to prepare quality homemade meals. Amy's Kitchen was created for people like us, looking for a hearty, home-cooked, tasty meal made with only the finest ingredients but with the convenience of a frozen dinner. We started with a traditional favorite, pot pie. It will remind you of the pot pies you grew up with. Our Vegetable Pot Pie is made with organic vegetables and tofu that are simmered in a creamy sauce, flavored with herbs and spices, then baked in a tender flaky crust made with organic whole wheat flour. We hope you'll enjoy it as much as we do. From our home to yours. Family owned since 1987. After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products.

Amy's Kitchen Pad Thai, 9.5 Ounce, $7.49

Microwave or regular oven. From our home to yours. Pad Thai is Amy's mom's favorite. Pad is the Thai word for stir-fried, but the dish itself is of Vietnamese origin. Pad Thai was adopted by Thailand in the 1940s and soon became a popular food served by street vendors there. In the West it is the most often ordered item on Thai restaurant menus. The traditional Thai sweet and sour flavor forms the basis of Amy's version of this dish with organic rice noodles, tofu, julienned carrots, green onions, broccoli and baked cashews instead of the more commonly used peanuts in the sauce. We're sure you will find Amy's Pad Thai delicious and most satisfying. Family Owned Since 1987: After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products.

Amy's Kitchen Pot Pie, Broccoli with Cheddar Cheese Sauce, 7.5 Ounce, $5.39

Amy's first vegetable pot pie was created when our daughter Amy was born. Ten months later, as she sat in the kitchen trying out her new teeth on a stalk of broccoli, we developed a new vegetable pie made with organic vegetables - broccoli, russet potatoes and golden carrots - in a smooth cheddar cheese sauce, then baked in a tender, flaky crust made with organic whole wheat flour. This pie has been prepared with the same care and attention you would use in your own kitchen and then frozen for your convenience. We hope you'll enjoy it as much as we do. From our home to yours. Family owned since 1987. After the birth of our daughter Amy in 1987, we found there we little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we started Amy's Kitchen to prepare delicious meals for those who care about the food they cat but are often too busy too cook. We use only the finest ingredients and prepare them with the same careful attention in out kitchen as your would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products.

Amy's Kitchen Tamale Verde, Black Bean, 10.3 Ounce, $7.49

Plant based. Microwave or regular oven. From our home to yours. When Amy's family first discovered the Tamale Verde at their favorite restaurant in Puerto Escondido, Mexico, they couldn't believe how good it tasted, and kept ordering it over and over again. Amy's dad hoped that we could re-create the recipe for this wonderful Mexican dish and offer it to Amy's customers. That was easier said than done. It took three years to perfect to grow organic tomatillos (which are the heart of the salsa verde) and to make the salsa so that it was just right. All the ingredients are carefully selected and prepared. The organic masa (ground and cooked corn) is poured onto individual parchments, filled with tender organic black beans and a mixture of vegetables, chiles and jalapenos, and then folded and steamed. The tamales are then unwrapped by hand, topped with our delicious verde sauce and served with a side of Spanish rice prepared with organic brown rice. This delightful tamale dinner is a favorite throughout Mexico and will become a favorite of yours as well. Family owned since 1987. After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we started Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products.

Amy's Kitchen Thai Red Curry, 10 Ounce, $7.49

Made with organic jasmine rice & vegetables. Plant based. Microwave or regular oven. Family owned since 1987. After the birth of our daughter Amy in 1987, we found there we little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we started Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy too cook. We use only the finest ingredients and prepare them with the same careful attention in out kitchen as your would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. From our home to yours. We spent several years searching everywhere, including Thailand, for someone to help create the perfect Thai meals for Amy's customers, but with no success. And then, serendipitously, we found one of our employees, who was part owner of a Thai restaurant right here in Santa Rosa where our plant is located. We immediately asked him to prepare some Thai dishes for us, and he did. They were so delicious that we knew our customers would love them. This Thai Red Curry is Amy's dad's favorite. It has finely cut organic vegetables - sauteed onions, broccoli, carrots, tofu and delightfully sweet butternut squash - swimming in a traditionally spiced (but not too hot) smooth coconut milk-based curry sauce. Fragrant jasmine rice completes this meal that has no dairy, no wheat and is absolutely delicious. So enjoy!

Amy's Kitchen Tofu Scramble, 9 Ounce, $7.49

Tofu Scramble

Amy's Kitchen Vegan Cheeze Pizza Snacks, 6 Ounce, $5.39

Microwave or regular oven. Amy's Vegan Cheese Pizza Snacks turns one of your favorite pizza flavors into a bite-sized snack. Each one is filled with our slowly simmered tomato sauce and vegan mozzarella-style cheeze, all wrapped up in a soft crust made with organic flour. Just like our original Pizza Snacks, these satisfying vegan pizza bites are easy to pop in your mouth, which makes them hard to share. Family owned since 1987. After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we started Amy's Kitchen to prepare delicious meals for those who care about the food they eat but there are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in Amy's products. From our home to yours.

Amy's Kitchen Vegetable Lasagna, 9.5 Ounce, $7.49

Microwave or regular oven. Lasagna - Enjoy the rich flavor of this Italian favorite. Amy's Vegetable Lasagna is made with tender organic spinach and zucchini, crisp organic carrots and the finest tomato sauce, all layered between organic pasta with mozzarella and parmesan cheeses. Treat yourself to this great-tasting, easy-to-prepare dish from Amy's Kitchen. Salute and buon appetito! From our home to yours. Family owned since 1987. After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products.

Amy's Kitchen Veggie Loaf & Mashed Potatoes Entree, 10 Ounce, $7.49

Microwave or regular oven. From our home to yours. When we were looking for a recipe to add to our Whole Meals collection something that would satisfy the urge for down-home cooking, our chef, Fred, who has created so many masterful Mexican and Italian dishes, surprised us with this delicious meatless alternative to a comforting childhood favorite. The loaf slice, made from a blend of legumes and organic vegetables, is covered with a perfectly seasoned, tomato-based gravy and accompanied by fluffy organic mashed potatoes, tender organic green peas and golden corn kernels that keep their own flavor without butter. This is food at its best, and we know you're going to love it. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs. Family owned since 1987. After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we started Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products.

Amy's Roasted Sweet Potato & Coconut Curry, 8.3 Ounce, $7.49

Mild Roasted Sweet Potato & Coconut Curry

Amy's Vegan Broccoli Cheeze Bake Bowl 9.5 Oz, 9.5 Ounce, $7.49

Plant based. Made with organic broccoli. Microwave or regular oven. Amy's Vegan Broccoli & Cheeze Bake is inspired by our top-selling Broccoli & Cheddar Bake, which is so popular that we wanted to create a version everyone can enjoy. Tender rice pasta, creamy vegan cheeze sauce, crisp organic broccoli florets and gluten free toasted bread crumbs all combine to add flavor and crunch that will satisfy your whole family. At Amy's, free from gluten and dairy does not mean free from flavor. Family Owned Since 1987. After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we started Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products.

Amys Noodles & Veggies Chinese, 9.5 Ounce, $7.49

Plant based. Microwave or regular oven. From our home to yours. Noodles, a staple of Chinese cookery, are served in popular noodle houses all over the world. Each house offers its own variations. What they have in common is noodles: oodles of them - wheat noodles, rice noodles, mung bean noodles in all shapes - fat, thin, flat and curly. What distinguishes one dish from another is what goes in with the noodles, and what goes in with the rice noodles in Amy's noodle meal is distinctive. Baked tofu, shiitake mushrooms, broccoli, julienned carrots and lots of other organic vegetables are immersed in sauce. Once again, it's the sauce that makes the difference. We've taken a traditional sauce and added cashew butter to create a sauce to top a meal so delicious your guests might make your house the noodle house of your neighborhood. Family Owned Since 1987: After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products.

Asian Dumpling Bowl, 8.5 Ounce, $7.49

Plant based. Microwave or regular oven. From our home to yours. Amy's Asian Dumpling Bowl was inspired by a dish we tried on one of our trips through Singapore. After years of work in our chef's test kitchen, we've crafted our own version of this savory dish using organic garlic, onions, carrots and ginger, carefully folded into delicate dumplings. Then we gently lay them on top of organic noodles and our special house-made tofu. We finish off the dish with a rich and savory hoisin sauce that will surely leave you smiling. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs. Family Owned Since 1987: After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we started Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products.

Beecher's Gluten Free Mac & Cheese, World's Best, 18 Ounce, $13.89

Mac & Cheese, Gluten Free, World's Best

Beecher's Mac & Cheese, World's Best, 20 Ounce, $13.89

Customers tell us it's the world's best and we think you'll agree. Savor the richness of penne folded with our award-winning flagship cheese. Handmade cheese. Seattle: Pike Place Market. New York: Flatiron District. Authentic. Original. It's the Cheese: Located in Seattle's Pike Place Market and New York City's Flatiron District, visitors to our glass-walled cheesemaking kitchens witness firsthand the centuries-old craftmanship that goes into every batch of our award-winning cheeses. Beecher's Handmade Cheese makes food only with ingredients we trust, are proud of, and eat ourselves. It's just authentic and original food, full of flavor. For food safety and quality, follow these. Beecher's Foundation: In keeping with our commitment to pure food, Beecher's donates to The Beecher's Foundation, which inspires kids to make healthy food choices for life. In the foundation's free Pure Food Kids workshops, 4th and 5th grade students become food detective equipped with the skills to read nutrition labels and ingredient lists, and see through marketing messages. Since the nonprofit 501(c)(3) was formed in 2004, Beecher's has donated over $4 million to change the way American eats with more than 175,00 students experiencing the foundation's unique food education workshops in New York City and the Puget Sound region. Learn more at beechersfoundation.org.

Bibigo Chicken & Vegetable Dumplings, Korean Style, Mini Wontons, 24 Ounce, $9.59

Mini Wontons

Bibigo Dumplings, Chicken & Vegetable, Korean Style, Steamed, 6.6 Ounce, $4.59

Dumplings, Steamed, Chicken & Vegetable

Bibigo Dumplings, Pork & Vegetable, Korean Style, Steamed, 6.6 Ounce, $4.59

Dumplings, Pork & Vegetable, Steamed

Bibigo Dumplings, Pork & Vegetable, Mandu, 24 Ounce, $9.59

Dumplings, Pork & Vegetable, Mandu

Bibigo Fried Rice Chicken Korean BBQ, 18 Ounce, $9.59

Fried Rice Chicken

Bibigo Wontons, Pork & Vegetable Dumplings, Korean Style. Mini, 24 Ounce, $9.59

Wontons Pork & Vegetable Mini Dumplings

Blue Zones Kitchen Burrito Bowl, 9 Ounce, $7.99

Burrito Bowl