Deli Catering Trays & Appetizers (0)

Antipasto Tray, 1 Each, $59.99

A flavorful packed platter featuring sun dried tomatoes, roasted red peppers, mixed olives in a chili marinade, provolone cheese, mozzarella cheese, giardiniera, genoa salami, mozzarella & roasted tomato salad and Heinen’s beef sticks. Serves 10-12 people. Please allow 72 hours for preparation.

Broccoli Delight Salad (Approx. 2.5 lb. pan), 2.5 Pound, $24.98 avg/ea

Crunchy broccoli florets, fresh cooked bacon, red onions, raisins, and cashews in a sweet, creamy mayonnaise-based dressing. Serves 10. Please allow 72 hours for preparation.

Caesar Salad (Approx. 2.5 lb pan), 1 Each, $24.99

Crisp romaine hearts topped with savory shredded parmesan cheese and crunchy garlic butter croutons served with Caesar dressing. Serves 10-12. Please allow 72 hours for preparation.

Cheese & Fresh Fruit Tray, 1 Each, $44.99

Red and green grapes, strawberries, cantaloupe and honeydew melon, Two Brothers Colby, Two Brothers Baby Swiss, and Two Brothers Pepper Jack cheeses served with a strawberry yogurt dip. Serves 10-12 people. Please allow 72 hours for preparation.

Cheese & Fresh Veggie Tray, 1 Each, $44.99

Baby carrots, broccoli florets, julienned red and green peppers and your choice of spinach or cheddar dip. Also includes cubed Two Brothers Colby, Two Brothers Baby Swiss and Two Brothers Pepper Jack cheeses. Serves 10-12 people. Please allow 72 hours for preparation.

Cheese, Veggie & Sausage Relish Tray, 1 Each, $59.99

Baby carrots, sliced English cucumbers, broccoli florets, julienned red and green peppers and cherry tomatoes, served with your choice of dip. Also includes cubed Two Brothers Colby, Two Brothers Baby Swiss and Two Brothers Pepper Jack cheeses and Heinen’s beef sticks. Serves 10-12 people. Please allow 72 hours for preparation.

Chicken Romano, 10 count pan, 5 Pound, $79.95 avg/ea

Boneless, skinless chicken breast coated in a flavorful breading of Romano cheese, panko bread crumbs and Italian herbs and pan-fried to a crisp, golden brown. Contains 10 pieces. Please allow 72 hours for preparation. This item requires reheating. Reheating Instructions: Preheat oven to 350 °F. Heat items, uncovered for 10-15 minutes or until heated through.

Chicken Satay with Peanut Sauce, 12 Each, $22.99

A minimum order of 2 dozen is required. Please allow 72 hours for preparation. This item requires reheating.<br/><br/>Reheating Instructions: Preheat oven to 350 °F. Transfer appetizers to a lined baking sheet in a single layer. Heat items, uncovered for 4-5 minutes or until heated through. Serve Peanut Dipping Sauce on the side.

Classic Chicken Salad (Approx. 3.75 lb. pan), 3.75 Pound, $52.46 avg/ea

Our Classic Chicken Salad is made with tender pulled white meat chicken, crisp celery, red onions, Dijon mustard, bound together with a creamy mayonnaise-based dressing. Serves 10. Please allow 72 hours for preparation.

Cranberry Pecan Chicken Salad (Approx. 3.75 lb. pan), 3.75 Pound, $52.46 avg/ea

Tender pulled white meat chicken, celery, non-fat Greek yogurt, pecans, fresh green onions, and sweet dried cranberries all dressed in a honey dijon mayonnaise dressing. Serves 10. Please allow 72 hours for preparation.

Cutlery Set, 1 Each, $0.60

Contains a knife, fork, spoon, and napkin. A minimum order of 10 is required. Please note, this item requires a 72 hour lead time.

Decorated Poached Salmon Tray, 1 Each, $99.99

A beautiful display of fresh salmon garnished with an array of flavor toppers which adds a wonderful contrast to the finish of the poached salmon. Includes poached salmon, seedless cucumber slices, diced red onion, diced boiled eggs, capers, red and black caviar, green leaf lettuce, and dill sauce. Please allow 72 hours for preparation.

Fettuccini with Alfredo Sauce (Approx. 3.75 lb. pan), 3.75 Pound, $37.46 avg/ea

Serves 10. Please allow 72 hours for preparation. This item requires reheating. Reheating Instructions: Preheat oven to 350 °F. Heat items, uncovered for 15-20 minutes or until heated through.

Garlic Grilled Shrimp (Approx. 3 lb. pan), 3 Pound, $71.97 avg/ea

Large, juicy tail-on shrimp lightly marinated in olive oil and garlic and grilled to perfection. Serves 10. Please allow 72 hours for preparation. This item can be served cold or gently heated. Reheating Instructions: Preheat oven to 350 °F. Heat items, covered for 3-5 minutes.

Garlic Grilled Shrimp Skewers with Latin Citrus Sauce, 12 Each, $24.99

A minimum order of 2 dozen is required. Please allow 72 hours for preparation. This item requires reheating.<br/><br/>Reheating Instructions: Preheat oven to 350 °F. Transfer appetizers to a lined baking sheet in a single layer. Heat items, uncovered for 4-5 minutes or until heated through.

Gourmet Meat Tray, 1 Each, $129.99

Slices of Heinen’s Beef Tenderloin, Heinen’s Turkey Off the Bone, Heinen’s Pork Tenderloin, herbed chicken breast, tomato slices, Dijon parmesan sauce and your choice of fresh croissants or Kaiser rolls. Serves 10-12. Please allow 72 hours for preparation.

Grilled Vegetable Tray with French Baguette, 1 Each, $54.99

This tray offers a variety of grilled marinated vegetables; baby bellas, red bell and Cubanelle peppers, asparagus, baby eggplant, zucchini, red onions, Campari tomatoes, radicchio and a sliced baguette and Heinen’s Basil Pesto sauce for dipping. Serves 10-12 people. Please allow 72 hours for preparation.

Herb Roasted Redskin Potatoes (Approx. 2.5 lb. pan), 2.5 Pound, $19.98 avg/ea

Serves 10. Please allow 72 hours for preparation. This item requires reheating. Reheating Instructions: Preheat oven to 350 °F. Heat items, uncovered for 10-12 minutes or until heated through.

Hot Fried Chicken, 48 Piece, 48 Each, $67.00

A tray of golden, crispy fried chicken lightly breaded in a seasoned flour and fried to juicy perfection. Includes 12 breasts, 12 wings, 12 thighs, and 12 drums. Please allow 72 hours for preparation.

House Salad (Approx. 2.5 lb. pan), 1 Each, $24.99

Fresh mesclun lettuce blend paired with vibrant grape tomatoes, crisp cucumbers, broccoli florets, and matchstick carrots served with Barcelona Vinaigrette. Serves 10-12. Please allow 72 hours for preparation.

Macaroni and Cheese (Approx. 2.5 lb. pan), 2.5 Pound, $22.48 avg/ea

Serves 10. Please allow 72 hours for preparation. This item requires reheating. Reheating Instructions: Preheat oven to 350 °F. Heat items, covered loosely for 10-15 minutes or until heated through.

Meat and Cheese Tray, 1 Each, $69.99

Two Brothers Roast Beef, Two Brothers Corned Beef, Two Brothers Ham, Two Brothers Oven Roasted Turkey Breast, Hard Salami and Two Brothers Baby Swiss and Two Brothers Colby Jack cheeses with pickles, sliced Roma tomatoes, choice of breads and rolls, and choice of cole slaw, macaroni or potato salad. Serves 10-12. Please allow 72 hours for preparation.

Mini Beef Tenderloin Sandwich Tray, 1 Each, $7.99

Sliced, oven-roasted Heinen’s Beef Tenderloin, Dijon mayonnaise and English cucumber slices on your choice of mini croissants or mini buns. Please select a minimum of 10 sandwiches for your tray. Please allow 72 hours for preparation.

Mini Sandwich Tray, 1 Each, $3.49

Please select a minimum of 10 sandwiches for your tray. Choose from Two Brothers Sliced Ham, Two Brothers Turkey, Two Brothers Roast Beef with basil mayonnaise and leaf lettuce, or Heinen’s Pork Tenderloin, Two Brothers Grilled Chicken with Dijon mayonnaise and English cucumber slices, ham or chicken, tuna or egg salad. Please allow 72 hours for preparation.

Penne With Meat Sauce (Approx. 3.75 lb. pan), 3.75 Pound, $37.46 avg/ea

Serves 10. Please allow 72 hours for preparation. This item requires reheating. Reheating Instructions: Preheat oven to 350 °F. Heat items, uncovered for 15-20 minutes or until heated through.