Description
Traditionally named Radiatore after old cast-iron steam radiators, our Radiators have nooks and ruffled edges that capture more sauce to offer a superb bite every time. The design development for Radiatore dates to the period between the two World Wars making it one of the newer shapes in the lineage of dried pasta. Great with chunky tomato sauces, hunks of bacon and sausage, or combine with arugula, tomato and onion. Organic grains grown on North American farms. Milled with care in the United States. Bronze die extruded and slow dried. Chef-crafted and packaged in new york's hudson valley.Ingredients
Organic Durum Semolina Flour, Water.Warnings
Contain wheat.
200kcal
Calories
0.5g
Total Fat
1g
Total Sugars
0mg
Sodium
Nutrition Facts
8 servings pr container
Amount Per Serving
Calories
200
% Daily Values *
Total Fat0.5g1 %
Saturated Fat0g
0%
Trans Fat0g
Cholesterol0mg0 %
Sodium0mg0 %
Total Carbohydrate42g15 %
Dietary Fiber2g
7%
Total Sugars1g
Added Sugars0g
0%
Protein7g
Vitamin D0μg0 %
Calcium20mg
2%
Iron0.8mg4 %
Potassium120mg2 %
Product Number: 00851980005062
Description
Traditionally named Radiatore after old cast-iron steam radiators, our Radiators have nooks and ruffled edges that capture more sauce to offer a superb bite every time. The design development for Radiatore dates to the period between the two World Wars making it one of the newer shapes in the lineage of dried pasta. Great with chunky tomato sauces, hunks of bacon and sausage, or combine with arugula, tomato and onion. Organic grains grown on North American farms. Milled with care in the United States. Bronze die extruded and slow dried. Chef-crafted and packaged in new york's hudson valley.Warnings
Contain wheat.
Product Number: 00851980005062