Xochitl Corn Chips, Mexican Style, Sea Salt

Xochitl Corn Chips, Mexican Style, Sea Salt, 16 Ounce

$6.99
$0.44/oz
Gluten Free
Non GMO
Kosher
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Description

At Xochitl, our mission has always been to provide the best, most unique products made with authentic, ancient recipes. The Aztecs steeped kernels of corn in lime overnight and ground them with large stones to create a dough called nixtamal, which they used to make tortillas. Hundreds of years later, our totopod de maiz (corn chips) are oven-baked and quick fried to perfection, creating the deliciously thin and crispy chips that you are about to enjoy. We care for our customers and their families, which is why we use the highest quality ingredients and non-hydrogenated oils. Xo thin. Xo crisp. Xo spooky. Xochitl. We invite you to try our totopos de maiz (corn chips) with any of our salsas, and experience the ancient flavors that have been carefully recreated from Aztec and Mayan recipes. Xochitl, means flower in Nahuatl, the language of the Aztecs. Taste and enjoy the tradition! We use only the best non-GMO verified corn and organic non-hydrogenated oils, selected for their unique flavors and characteristics.

Ingredients

White Corn, Organic Palm Olein Oil, Water, Lime, Sea Salt, FD&C Yellow 6, FD&C Red 3, FD&C Blue 1, FD&C Red 40, Caramel Color, Citric Acid.

140kcal

Calories

7g

Total Fat

0g

Total Sugars

60mg

Sodium

Nutrition Facts

16 servings pr container
Amount Per Serving

Calories

140
% Daily Values *

Total Fat7g
9 %

Saturated Fat3g
15%
Trans Fat0g

Cholesterol0mg
0 %

Sodium60mg
3 %

Total Carbohydrate18g
7 %

Dietary Fiber1g
4%
Total Sugars0g
Added Sugars0g
0%

Protein2g

Vitamin D0μg
0 %

Calcium50mg
4%

Iron0.3mg
2 %

Potassium50mg
2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Number: 00854137000255

Description

At Xochitl, our mission has always been to provide the best, most unique products made with authentic, ancient recipes. The Aztecs steeped kernels of corn in lime overnight and ground them with large stones to create a dough called nixtamal, which they used to make tortillas. Hundreds of years later, our totopod de maiz (corn chips) are oven-baked and quick fried to perfection, creating the deliciously thin and crispy chips that you are about to enjoy. We care for our customers and their families, which is why we use the highest quality ingredients and non-hydrogenated oils. Xo thin. Xo crisp. Xo spooky. Xochitl. We invite you to try our totopos de maiz (corn chips) with any of our salsas, and experience the ancient flavors that have been carefully recreated from Aztec and Mayan recipes. Xochitl, means flower in Nahuatl, the language of the Aztecs. Taste and enjoy the tradition! We use only the best non-GMO verified corn and organic non-hydrogenated oils, selected for their unique flavors and characteristics.
Product Number: 00854137000255