Grape Salad with Feta and Walnuts
This fresh Grape Salad combines red and green grapes, feta and walnuts for a sweet-savory summer side dish perfect for BBQs, picnics and gatherings.
Ashley Durand
Ashley Durand
Recipe - Heinen's of Rocky River
Grape Salad with Feta and Walnuts
Prep Time10 Minutes
00Ingredients
2 cups green seedless grapes
2 cups red seedless grapes
1 cup chopped walnuts
1/2 cup extra virgin olive oil
1 cup feta
Black pepper, to taste
Directions
- In a large serving bowl, add green and red grapes. Note: Depending on the size of the grapes, you may want to halve them.
- Drizzle extra virgin olive oil and toss until lightly covered.
- Add in the feta and toss. Try to get some of the creaminess to blend with the oil.
- Sprinkle walnuts and fold in slowly.
- Add a crack of black pepper, and you’re ready to serve!
10 minutes
Prep Time
0 minutes
Cook Time
0
Servings
Directions
- In a large serving bowl, add green and red grapes. Note: Depending on the size of the grapes, you may want to halve them.
- Drizzle extra virgin olive oil and toss until lightly covered.
- Add in the feta and toss. Try to get some of the creaminess to blend with the oil.
- Sprinkle walnuts and fold in slowly.
- Add a crack of black pepper, and you’re ready to serve!