80% Lean Ground Beef, 1.01 Pound, $8.07 avg/ea

85% Ground Beef, 1 Pound, $8.49 avg/ea

90% Lean Ground Beef, 1.01 Pound, $9.08 avg/ea

92% Ground Beef, 1 Pound, $8.99 avg/ea

Pre Ground Beef 95% Lean 5% Fat, 16 Ounce, $11.79

Beef, Ground, 100% Grass Fed & Finished

PRE Brands PRE 85% Lean Ground Beef- 100% Grass Fed, 16 Ounce, $10.69

Beef, Ground, 100% Grass Fed & Finished

Heinen's Gourmet Beef Tenderloin Steak, 0.5 Pound, $20.00 avg/ea

Pan sear or grill and serve with herb butter or a sauce.

Ground Pork Beef & Veal Meatloaf, 1.79 Pound, $13.05 avg/ea

90% Lean Large Ground Beef, 1.52 Pound, $13.66 avg/ea

Beef Strip Steak, 0.65 Pound, $12.99 avg/ea

Beef Flank Steak, 1.79 Pound, $30.41 avg/ea

Bold Flavor that Pairs Well with Teriyaki Sauce. This steak will cook quickly when pan-seared or grilled.<br/><br/>Preheat the grill to 450-500F. Grill over direct heat for 4-5 minutes per side or until your desired doneness is achieved (135F for Medium). For thicker Flank Steaks, transfer to indirect heat to finish cooking and prevent charring. Let rest for 5 minutes, then slice thinly against the grain.

92% Lean Large Ground Beef, 1.52 Pound, $13.66 avg/ea

90% Organic Ground Beef, 1 Pound, $10.99 avg/ea

Heinen's Beef Peeled Outside Skirt Steak, 1 Pound, $21.99 avg/ea

80% Lean Large Ground Beef, 1.52 Pound, $12.14 avg/ea

Beef Stew Chuck, 1 Pound, $10.99 avg/ea

92% One Third lb. Ground Beef Patties, 0.74 Pound, $7.24 avg/ea

Organic 85% Ground Beef, 1 Pound, $10.49 avg/ea

80% One Third lb. Ground Beef Patties, 0.73 Pound, $6.05 avg/ea

85% Ground Beef Patties, 0.75 Pound, $6.59 avg/ea

85% Lean Large Ground Beef, 1.52 Pound, $12.90 avg/ea

American Style Wagyu Ground Beef, 16 Ounce, $10.49

Beef Bone In Rib Steak, 0.9 Pound, $17.09 avg/ea

Beef Chuck Flat Iron Steak, 0.6 Pound, $9.59 avg/ea

Versatile, Flavorful, and Easy to Slice & Serve. Perfect for salads!<br/><br/>Heat the grill to 450F. Grill the steak over direct heat for 3-4 minutes per side, or until your desired doneness is achieved (135F for Medium). Let rest for 5 minutes before slicing against the grain.

Beef Chuck Shoulder Arm Roast, 2.22 Pound, $26.62 avg/ea